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Published: April 2021
Imprint: Scribner
ISBN: 978-1-9821-4309-1
"The Gift" by Edith Eger includes not only inspirational lessons for overcoming personal challenges but also recipes that highlight the role of food in expressing love and connection. These recipes, updated and tested by Eger's daughter Marianne Engle, are part of the revised edition of the book. They offer readers a way to connect more deeply with Eger's teachings by incorporating the joy of cooking and sharing meals with loved ones into their lives.
